in Vegetarian Christmas, Rose Elliot has written her most personal, most delicious book yet so that you, too, can create festive food that will truly help sustain that Christmas magic. With its very special recipes and evocative photographs, Vegetarian Christmas ensures that vegetarians and non-vegetarians alike at last have a book that will give them the most superb and food-filled holiday ever. Happy eating!
Christmas is a special rime to reflect, to draw closer as a family, a time to count your blessings and to celebrate them – and a time to eat! Rose Elliot's Vegetarian Christmas contains over 150 festive recipes, many illustrated in colour. There is a choice of six superbly balanced, mouth-watering Christmas Day menus for the whole family, including a super selection of recipes for edible decorations and gifts.
Starting with the preparations (including invaluable freeze-ahead tips and recipes), Rose Elliot’s Vegetarian Christmas features a whole host of family recipes to eat throughout the season, including quick after-shopping suppers, spectacular puddings, melt-in-the-mouth cakes and some definitely more-ish biscuits – plus a chapter of party and buffet dishes. It offers a superb selection of dips, pates, terrines and other special ideas to help make your gathering an extra-special occasion.

Why not try Cream of Carrot Soup with Sesame Stars, which is a beautiful creamy golden soup that makes the perfect starter for a Christmas meal.

Rose Elliot's books, Vegetarian Christmas